According to the linked article written by Marcie Geffner:
...That's a cautionary tale for restaurant diners and a good reminder to practice safe credit card habits:The waitress didn't create the credit cards directly, but was a link in the process of passing on the cards through the syndicate. If this is happening in one location, you can be sure it is happening in others around the country.
Follow her on Twitter: @marciegeff
- Try to use credit and debit cards only at reputable merchants.
- If in doubt, pay cash.
- Watch out for red flags, such as a credit card that's taken out of your sight for a too-long period of time.
- Monitor your credit card statement for fraudulent transactions.
- Report any unauthorized use of a credit card to the card issuer as soon as possible.
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